Food

The past of our region is strongly reflected in the menus of our guesthouse. The experience and ingenuity of our grandmothers left a lasting impact on the food, which we proudly preserve in our a la carte menu.

Dishes, flavored with old-fashioned home cooking are: cheese soup, local Tolminc cheese and cottage cheese, “nadelana polenta”, “frika”, homemade gnocchi, game, kid goat, rolled dumplings from Drežnica »Drežniški štruklji«, homemade strudel…

Larger groups are warmly welcome to enjoy our culinary delicacies by prior arrangement. We strive to create curiosity and favourable expectations when our meals are served. Dinners are daily composed as 3 course menus served to our house guests and external guests coming for dinner.

TEMPORARY WORKING HOURS 
MONDAY – TUESDAY: CLOSED
WEDNESDAY – SATURDAY: 18h – 22h
SUNDAY: 11h – 22h
DINNER – EVERY DAY: 19h – 21h