Food

The past of our region is strongly reflected in the menus of our guesthouse.
The experience and ingenuity of our grandmothers left a lasting impact on the food, which we proudly preserve in our a la carte menu.  
Dishes, flavored with old-fashioned home cooking are: cheese soup, local Tolminc cheese and cottage cheese, “nadelana polenta”, “frika”, homemade gnocchi, game, kid goat, rolled dumplings from Drežnica »Drežniški štruklji«, homemade strudel…
Larger groups are warmly welcome to enjoy our culinary delicacies by prior arrangement.
Dinners are daily composed as 3 course menus served to our house guests and external guests coming for dinner.

Kitchen opening hours:

Sundays and Holidays: 12:00 – 17:00 (A la carte)

Every evening: 19:00 – 21:00 (daily 3 course menu)

Reservation recommended. Thank you 🙂